THE CALORIE
RESTRICTION SOCIETY ANNOUNCES PASSING OF
DR.
ROY L. WALFORD
THE GERONTOLOGY RESEARCHER ON WHOSE WORK THE SOCIETY WAS FOUNDED.
Dr. Roy L. Walford, the
gerontology researcher whose work at the University of California at Los Angeles
(UCLA) led him to advocate the human practice of calorie restriction as an
anti-aging intervention, a practice he himself adopted as a way of life, died
on Tuesday, April 27 2004. His death was caused by complications of the rare
disease ALS (Amyotrophic Lateral Sclerosis) also known as Lou Gehrig disease.
In announcing Dr. Walford's death, Meredith Averill, chairman of the board
of The Calorie Restriction (CR) Society spoke of the great debt of gratitude
the Society owes to Dr. Walford: His groundbreaking research is the sole reason
the Society exists. It is primarily an electronic bulletin board system for
exchanging e-mail messages among those interested in the science of calorie
restriction and its potential benefits. Brian M. Delaney, president of the
CR Society added, Dr. Walford's death is a tremendous loss to all in the Society,
to the scientific community, and to all humanity. He was not just a renowned
researcher, but was a veritable Renaissance man, an artist, a thespian and
producer, a journalist, and, to the very end, a poet, even after he lost the
ability to grasp a pen in his own hand.
It was Dr.
Walford's research that led to a rebirth of CR science. Prior to his teaching
and research career at UCLA, many regarded the results of early CR studies
in the 1930s as mere laboratory curiosities. This all changed when Dr. Walford
began his career. Because of his work, CR became the primary model for investigating
the aging process. Walford, along with students such as Dr. Richard Weindruch
of the University of Wisconsin and numerous other colleagues around the world,
made tremendous strides during three decades of research into unraveling the
mysteries of biological aging and identifying the first steps towards intervening
in the process.
Dr. Walford's greatest contribution may well be that he was bold enough not
only to research CR, but to take his findings out of the confines of the laboratory
and put them into the hands of all who yearn for more life and youth, by advocating
the human practice of calorie restriction as an anti-aging intervention and
by practicing it himself.
It is a tribute to the
strength of his personal integrity that Dr. Walford would go public with the
implications of his research despite the threat to his reputation as a respected
biogerontologist in an academic environment afraid of the whiff of anti-aging
quackery. Standard practice at the time was to accept the inevitability of
the degenerative processes under study and to be unwilling to recognize let
alone to publicize the opportunity for extended youth and longevity that his
work represented.
Ensuing decades have seen the tide turn. The scientific consensus has shifted
toward accepting Dr. Walford's thesis that calorie restriction will in all
probability slow aging in humans. More and more scientists are now actively
pursuing new ways to exploit the anti-aging mechanisms of CR to develop treatments
that would give the benefits of CR to all without the need for a transforming
change of lifestyle.
Dr. Walford helped to make his life work accessible to everyone by collaborating
with his daughter Lisa to write four inspiring "how to" books that
have became standard reference works for those interested in health diets.
Stressing the practical, something rare for researchers at elite research
institutions, Dr. Walford designed nutritional analysis software to safeguard
personal health. His nutrition software, known as Dr. Walford's Interactive
Dietary Planner (DWIDP), allows tracking to facilitate intake of recommended
amounts of dozens of nutrients and to result in improved nutrition. It actually
permits the healthiest diet known to science today to become the healthiest
diet practiced by human beings today.
In December 1994, Dr. Walford and his daughter Lisa met with current CR Society
President, Brian M. Delaney, and four other founders to establish the organization
dedicated to focusing attention on the "CR diet," a diet that is
both a research tool for gerontologists and a way of life for a growing number
of people. The Society is today an international organization with nearly
2000 members. Registered as a U.S. 501(c)(3) not-for-profit organization,
the Society enthusiastically carries on the public service work that Dr. Walford
spearheaded during his exceptional life. With the inspiration of Roy Walford
and the extraordinary research that he conducted, the extraordinary life that
he lived, and the extraordinary writings he left to posterity, the CR Society
will continue to make the benefits of longevity research avail to everyone.
The home of The CR Society on the Internet is
http://www.calorierestriction.org.
ALS, Dr. Walford's cause of death, is a degenerative neurological disease.
Its exact causes are unknown, but many researchers think a strong genetic
component is at work. In his case, the disease may have been brought on or
exacerbated by his exposure to nitrous oxide during a research stay in Biosphere
2. As Mr. Delaney concluded, It is a tragedy that this disease prevented Dr.
Walford from fully enjoying the promise of extended health presented by calorie
restriction. Dr. Walford believed that his practice of CR may have in fact
slowed the progression of his illness. Certainly, he exceeded the life expectancy
of a person diagnosed with ALS.